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An intimate secret garden in Parktown North

,
Johannesburg, South Africa, Parktown North
R 2,200 per hour
Max. Guests: 100± Size: 400 m2Category , Space Type
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About The Space

Enter the secret garden and be transformed into a European inspired oasis. Situated in the heart of Parktown North, the space is laid back, with exposed brick walls, concrete slab tiles and natural creepers that have been allowed to grow naturally to soften the space. The focus is on raw elements and textures. In contract, hanging chandeliers have been used to bring a sense of elegance into the space and allow guests to either dress the space for dinner or cocktail parties in the evening or breakfast and lunch during the day time. the space is flexible and inviting. The colour pallet is leafy greens, greens, browns with pops of colour flowers and hand-selected pieces and artwork with a Scandinavian influence.

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#1 The Typical Italian: Mediterranean Antipasta platters to start Main Course served on large platters where guests pass around the table. - Fresh Fettuccine pasta with smoked salmon in a creamy white wine sauce - Deboned Chicken roulade with spinach and feta - Rosemary baby potatoes - Large Caprese Salad Dessert - Large Tiramisu
R 365
Per Guest
#2 Gin & Tonic Lunch: Build your own Gin & Tonic served with seasonal fruit Large platters served on the table, where guests help themselves: - Brioche buns with Smoked salmon & cream cheese - Brioche buns served with a dill chicken & homemade mayonnaise - Lemon & Parmesan Zucchini Chips - Fresh Cucumber, Feta & Watermelon Kebab - Vegetable Springrolls served with a sweet & sour dip Dessert Large White Chocolate Cheesecake
R 265
Per Guest
#3 High Tea Menu: Includes a Non-Alcoholic Sprizters as a welcome drink 5 Savoury: Chicken Satays with an Indonesian soya sauce Beetroot falafels served with homemade Tzaztiki Phyllo triangles with spinach and feta Lemon & Parmesan Zucchini Chips Sweet potato and caramelised onion tart 5 Sweeties: Gin Jam Macaroon Dark Chocolate & Pecan Brownies Madalaines dipped in white chocolate & pistachio Deconstructed Lemon pavlova Chocolate Swiss rolls with mascarpone
R 295
Per Guest
Japanese Cheesecake // ± 10-12 Guests
R 345
Single Fee
Flourless Dark Chocolate Cake: ± 10-12 Guests
R 495
Single Fee
Apple & Almond Torte: ± 10-12 Guests
R 395
Single Fee
Double Chocolate Mousse: ± 10-12 Guests
R 425
Single Fee
Meringue Roulade: ± 10-12 Guests
R 395
Single Fee
Traditional Black Forest: ±10-12 Guests
R 295
Single Fee
Gluten Free Orange & Almond Cake: ±10-12 Guests ± 10-12 Guests
R 455
Single Fee
Vegan Carrot & pineapple: ± 10-12 Guests
R 425
Single Fee
Vegan Chocolate Cake: ± 10-12 Guests
R 495
Single Fee

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Price
Price per hour: R 2,200
Minimum no of hours: 3
Security deposit: R 1,800
Extra options:
#1 The Typical Italian: Mediterranean Antipasta platters to start Main Course served on large platters where guests pass around the table. - Fresh Fettuccine pasta with smoked salmon in a creamy white wine sauce - Deboned Chicken roulade with spinach and feta - Rosemary baby potatoes - Large Caprese Salad Dessert - Large Tiramisu: R 365 Per Guest
#2 Gin & Tonic Lunch: Build your own Gin & Tonic served with seasonal fruit Large platters served on the table, where guests help themselves: - Brioche buns with Smoked salmon & cream cheese - Brioche buns served with a dill chicken & homemade mayonnaise - Lemon & Parmesan Zucchini Chips - Fresh Cucumber, Feta & Watermelon Kebab - Vegetable Springrolls served with a sweet & sour dip Dessert Large White Chocolate Cheesecake: R 265 Per Guest
#3 High Tea Menu: Includes a Non-Alcoholic Sprizters as a welcome drink 5 Savoury: Chicken Satays with an Indonesian soya sauce Beetroot falafels served with homemade Tzaztiki Phyllo triangles with spinach and feta Lemon & Parmesan Zucchini Chips Sweet potato and caramelised onion tart 5 Sweeties: Gin Jam Macaroon Dark Chocolate & Pecan Brownies Madalaines dipped in white chocolate & pistachio Deconstructed Lemon pavlova Chocolate Swiss rolls with mascarpone: R 295 Per Guest
Japanese Cheesecake // ± 10-12 Guests: R 345 Single Fee
Flourless Dark Chocolate Cake: ± 10-12 Guests: R 495 Single Fee
Apple & Almond Torte: ± 10-12 Guests: R 395 Single Fee
Double Chocolate Mousse: ± 10-12 Guests: R 425 Single Fee
Meringue Roulade: ± 10-12 Guests: R 395 Single Fee
Traditional Black Forest: ±10-12 Guests: R 295 Single Fee
Gluten Free Orange & Almond Cake: ±10-12 Guests ± 10-12 Guests: R 455 Single Fee
Vegan Carrot & pineapple: ± 10-12 Guests: R 425 Single Fee
Vegan Chocolate Cake: ± 10-12 Guests: R 495 Single Fee
Location
Address: 43 tth Avenue Parktown North
Country: South Africa
Details
Property ID: 31962
Property Size: 400 m2
Parking: Secure Parking
Music: Soft music allowed
Catering: Internal catering only
Host Will Provide: • Total exclusivity of the venue,. • set up and break down of your event • simple flowers for the tables & walls & white linen • During winter we light the fire & heaters • The full use of our 4K Projector, HD Screen, and full surround sound.
House Rules: • We are a fully do not allow any bring your own alcohol or food into the venue, this includes any speciality cakes, cupcakes or biscuits. We have a baker onsite that can design any cakes on request. • DECORATIONS: You are welcome to bring your own, however we do not allow: 1. Confetti or streamers 2. Balloons need to be tied down with balloon weights. 3. We do not allow anything to be stuck to our walls or tables, this includes prestik & tape.
Features
Bar / Cocktail Tables
Bathrooms
Chairs
Cutlery
Decorative lighting
Electricity
Exposed Brick
Extension Cord
Ground floor
Hand Cream
Hand Soap
Lighting
Music System
Natural Light
Open Plan
Outdoor Area
Private Functions
Smartphone Charging Area
Table Overlays

Availability

Gabriella

I am a young woman born in South Africa, my mother was born in Budapest, Hungary and my father born in Durban South Africa, however his parents were of Italian and Norwegian background.

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